In times of crisis, self-sufficiency is key. Today, we’re turning a simple bucket into a vital tool for poultry processing. Whether you’re an urban prepper or a homesteader, this DIY chicken cone is a low-cost, efficient solution for when the time comes to replenish your food supply.
Crafting a Kill Cone from a Bucket
What You’ll Need:
- A five-gallon bucket
- Zip ties
- Drill and drill bit
- Scissors
The Process:
- Cutting the Bucket: Start by removing the bottom to create the opening of your cone. Then, make a vertical cut down one side.
- Shaping the Cone: Snip inward at an angle to form a cone shape. Roll the edges to firm up the shape.
- Drilling Holes: Make two holes at the top for zip ties, and a third for shape retention.
- Attaching Zip Ties: Insert zip ties for a smooth inner surface and a firm hold.
- Final Adjustments: Use additional zip ties for extra stability.
- Completing the Cone: Tighten everything, trim excess, and your kill cone is set.
Parting Thought:
This cone isn’t just a tool; it’s a symbol of preparedness and respect for the cycle of life that sustains us. It’s about being ready and responsible, no matter what the future holds.
